Sunday, 26 August 2012

Traditional tamarind pickle

How to prepare Rayalaseema Traditional tamarind pickle

Traditional tamarind pickle is Rayalaseema ethnic food. In Rayalaseema You can find it in every home. Rayalaseema people call it as "chintha thokku" or "Chinthokku". It is very yummy. To prepare tamarind picke They use Tamarind fruit (dora), Fenugreek, salt and some more ingredients.

 



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